Tanqueray Flor De Sevilla Gin | 41.3% vol | 70cl | Zesty | Citrus & Orange Gin | Flavoured Gin with Seville Orange & Gin Botanicals | Enjoy in a Gin Glass with Ice & Tonic

Product Information

Jego formuła przypisywana jest Charlesowi Tanquerayowi, zainspirowanemu podróżą do Hiszpanii w latach 60. Il Tanqueray Flor de Sevilla Distilled Gin si gusta al meglio con abbondante ghiaccio, acqua tonica di qualità e una fetta d'arancia. On the one hand we can express barley by letting Ireland’s farmlands do the talking via uber-specific focus of our Single Farm Origins; or as in this case, with ultimate creativity, we can bring these flavours together for ultimate harmony and complexity in the same way as Bordeaux Grand Vin and Champagne Grand Marques. I especially love it served with a Fever Tree Mediterranean or clementine tonic, as it really brings out the zesty undertones and makes for an even more refreshing serve. He said: “Heineken UK is really pleased to announce it’s bringing Cruzcampo, the number one draft beer in Spain, over to the UK.

ABV making it strong enough to be paired with a good Mediterranean tonic and – not unnaturally – a wedge of orange. Behält man den Tanqueray Flor de Sevilla Gin länger im Mund entfalten sich zudem Noten von erdigem Wacholder und würzigem Koriander, auch scharfer Ingwer kann entdeckt werden und wird von einer an Lakritze erinnernden Süße begleitet. While some gin brands go all-out with a sometimes dizzying variety of herbs and spices (often favouring eight or nine botanicals in their recipe), Tanqueray isn’t one of them.It is thought that his travels to the sun-soaked groves of Spain in the 1860s inspired the creation of a unique gin liqueur using Seville oranges. Tanqueray Flor de Sevilla is the perfect balance of the bittersweet taste of Seville oranges and the complexity of Tanqueray London Dry Gin. Back in the 1860s, Tanqueray creator Charles Tanqueray visited the orange groves of Spain and eventually produced a gin recipe based around the glory of Seville oranges. The new hazy cask IPA made in Rock, Cornwall, aims to deliver “the big, tropical hop aromas associated with new-world beers and a style and brand identity that stands out against more traditional-looking cask ales”. The sparkling wine, like House Coren’s debut white version, is made using Charmat Method; a winemaking process that creates carbon dioxide when pressurised in large steel tanks to give it a natural fizz and fruiter flavours.

It seemed like a perfect opportunity for a taste test, and a chance to see how it compared to its boozy counterpart. This cookies is installed by Google Universal Analytics to throttle the request rate to limit the collection of data on high traffic sites.House Coren managing director William Coren said: “The fruity notes the Charmat bring method combined outstanding quality of grapes grown here in England leads to a perfect 100% pinot noir sparkling rosé. Das Finish des Tanqueray Flor de Sevilla Gin hält sich mittellang und ist geprägt von der bereits bekannten schweren Süße und verabschiedet sich mit Aromen von Ingwer und Wacholder.