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The Weber Kettle premium can heat up to temperatures of anywhere from 600 degrees F to 900 degrees F depending on the settings. Such temperature levels can be reached by resting the grill with the top down and keeping vents open for 15-20 minutes for optimum air ventilation. Weber charcoal briquettes and accessories should be used if you’re going to be cooking at such heats. How many lumps of charcoal do I have to use in a Weber Kettle? Offering superior flexibility, the Weber original kettle premium can be used for the smoking of everything from pulled pork to briskets. Simply mix your rub, cover the meat, and set up your grill for the ultimate smoking experience. Just beware that lengthy cooking times will be required for the chunkiest cuts. From roast to pizza – perfectly cooked food This week we've gone to Thailand on the fifteenth leg of our around the world in 80 bbqs journey Read More >
A sleek porcelain-enamelled bowl and lid establish the Classic Kettle Charcoal Barbecue as the gold standard in barbecuing – able to withstand years of high heat, while also extremely easy to clean and maintain. Its rust-resistant aluminium damper controls airflow, and a built-in lid thermometer helps you monitor the barbecue’s temperature. Glass-reinforced nylon handles with built-in tool hooks keep your utensils within arm’s reach, and a lid handle with heat shield protects your hand from the flame. The Classic Kettle’s durable all-weather wheels let you move your charcoal barbecue around the patio with ease, and spring-clip, push-pin legs allow for easy assembly – you’ll be up and barbecuing in no time! Practical Add-Ons, Easy Clean-up It’s well worth using the RapidFire Chimney starter so that you get the number of lumps just right. As general guidance, around a quarter of the chimney should be filled for the cooking of tender meats, around half to three-quarters for burgers and sausages, and a full three-quarters for seared meats. Complete temperature control is assured with the Weber grill dampers. Find the right Original Kettle barbecue for you! The day had finally come, the much anticipated trip of a lifetime, a visit to Weber's home - Chicago! Read More >We held another successful Certified by Weber BBQ event at Sunshine Garden Centre on the 30th July Read More > It should come as no surprise that we've tried and tested a lot of wings here at WOWBBQ HQ over the years Read More >
The Picanha Steak has become more readily available recently - no wonder, this piece of meat is fantastically Read More > You should prepare for the use of your Weber Original Kettle Premium charcoal grill by adjusting the vent handle, noting how much of the vent is open. The easiest barbecuing experience will be assured if you leave the vent completely open, with the lid-damper being used for temperature control. You might buy all your Weber needs from WoW BBQ, but have you ever wondered how one of the iconic Weber Read More > This delicious salsa accompanied some Korean rubbed pork tenderloins and they were seared each side over Read More >The Classic Kettle Charcoal Barbecue is a true barbecue icon – a modern, 57-centimetre version of the world’s first kettle barbecue, invented by George Stephen in 1952. With its classic design and thoughtful features, like a state-of-the-art cleaning system and a handy angled lid hook, you can focus on what really matters – family, friends, and cooking great food. The Gold Standard in Barbecuing Chili Dogs or Chilli Dogs? Whatever they were, they were delicious! #wowbbq #theweberexperts #weberworldstore Read More > Direct cooking (over the coals) - suitable for foods that take less than 20 minutes to cook, such as steaks, burgers and boneless meats Monday arrived and the official start of the Weber World Summit was scheduled to start in the afternoon. Read More >
How To Clean Genesis II Burners TubesWeber BBQ's are a staple for any outdoor grilling and keeping your Read More > Weber BBQs do most of the cleaning for you so that cleaning your Weber could not be easier. The best Read More > It’s no surprise then that the Weber was both the most intuitive to build and had the best instructions of the models we’ve seen. A lot of thought has clearly gone into the ease of assembly and it’s almost Ikea-like in its user friendliness. Having said that, the finished product was only good, not great.The latest incarnation of the Weber MasterTouch is here - the New 2019 Weber MasterTouch Premium. Watch Read More >
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