Dad's Coffee and Treats Engraved Board | Personalised Tea & Biscuits Board | Gift for Birthday, New Home, Anniversary | Tea, Coffee Lover

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I’ve made my feelings on Hobnobs perfectly clear when I gave them a 19th place positioning in this list, but with the addition of chocolate, they’re an entirely different ballgame. Chocolate makes everything better. Breakfast, lunch, dinner, dessert, all of these mealtimes can be improved with chocolate. So can a biscuit as weak as a Hobnob reclaim some dignity with the addition of a chocolate coating? It absolutely bloody well can, yes. Chocolate Hobnobs taught me to love again. They are delicious, albeit a bit crummy in their aftermath. Boursin cheese is genuinely in a league of its own. Its velvety texture and delicate herby-garlic flavour leave your taste buds tantalized, so it's no surprise this product has become such an essential item for many cheeseboards. The foundation for any biscuit board is fabulous biscuits! The BEST biscuits, in my opinion, are Southern~and homemade. I cut my teeth on homemade biscuits, having two grandmothers who were fabulous Southern cooks. Although I adored my grandmothers and adopted many of their cooking skills, making biscuits is not one of them. Thankfully, there are several excellent frozen biscuit options, and at the top of my list is Callie’s Hot Little Biscuit! My freezer is never without several boxes of them. My favorites are the cheese and chive, classic buttermilk, iced blueberry, and cinnamon. Having biscuits from Callie’s Hot Little Biscuit on hand makes pulling together a biscuit board as easy as can be. Look at how beautiful and scrumptious my biscuit board is below! Thanks to Callie’s Hot Little Biscuit, all I had to do was bake the biscuits and add the accompaniments. Port is another popular tipple with cheese, a heavy fruity and sweet wine which will work well with strong and intense flavours. Melt 2 tablespoons of butter in a saucepan over medium heat. Sprinkle 2 tablespoons of flour over the melted butter and whisk it together to form a paste. Cook for a minute.

When creating a good cheese board, it's essential to offer a variety of strengths, colours, and textures to provide your guests with a diverse tasting experience. Strength A smooth and spreadable cheese that can be easily customized with additional ingredients to create a variety of flavours. Semi-Hard Cheese Stilton is a popular blue cheese option known for its creamy texture, pungent smell and delicious intense flavour that lingers on the tongue long after each bite has been enjoyed. There is a wide range of flavoured cheese options available, from spicy chilli cheddar, Double Gloucester onion and chives and even truffle-infused varieties. Colourful CheesesOr, for a truly sweet Christmas treat that the kids will love, add some mini gingerbread men when serving! Warm some pre-cooked Canadian baconin the microwave or on the stovetop. Cook the sausage pattiesin a skillet on the stovetop. These cheeses are aged for long periods and usually have a crumbly texture, making it easier to serve in crumbly chunks. They tend to have the most intense flavour of all cheese types. Mature Cheddar Put the warm gravy in a serving bowl with a serving spoon on the board last. Serve right away and enjoy! I will list the soft cheese we have included on our cheese board and some alternative selections. Brie

Grazing platters are all the rage these days, and with Christmas right around the corner, why not take your party food up a notch by creating a Christmas Cheese Board? Gouda is a type of cheese that originated in the Netherlands, it has a smooth and creamy texture with a slightly nutty taste. EdamAn insane choice? Surely not? Well, you better believe it. Jammie Dodgers have been deprived of acclaim for far too long. Sure, they’re not as established as some of their biscuity counterparts. They didn’t burst onto the scene until a short 50 years ago, but they’ve made great headway in that time. Their salty shortbread mixed with root canal-inducing raspberry jam provides a legitimate party in your mouth with every bite, especially combined with a mandatory cup of tea. You feel satisfied after a Jammie Dodger. Not all biscuits truly sate your appetite like these beefy boys do. Cheese and biscuits can be a delightful accompaniment for entertaining at a dinner party! Serve them as a perfect appetizer starter or a delectable dessert, perfect for family reuniting during the holidays. Don't forget to add the cheese knives so people can cut their pieces. Everything is better on a biscuit so abreakfast board filled with warm, fresh from the oven biscuits, bacon, sausage, gravy, fresh fruits, and a variety of fixins like butter, jams, honey and more, is a breakfast dream come true! Try different combinations to see what works best for you - I like a fruity Zinfandel Rose with Gouda or Danish Blue with a dry, crisp Chardonnay. Brie cheese is a smooth, creamy french delight that unquestionably adds sophistication to any cheese platter. We love serving this french cheese alongside our sweet and zesty homemade cranberry sauce for even more flavour! Camembert

These 5-Ingredient Flaky Cheddar Biscuitsor these Honey Whole Wheat Biscuits would be other delicious biscuit options for a great Fix-Your-Own Biscuit Board. While I make the gravy and assemble the board, I keep the biscuits and meats warming in a 200°F oven.

Look at this biscuit board we served at our small gathering: 

Adding some finely chopped fresh herbs with the cheese is a good cheese board idea. Some popular herbs that pair well with cheese include rosemary, thyme, basil, and oregano. They also look pretty with sprigs going around the cheese platter. Pretzels Sweet chilli jam is an excellent accompaniment for all cheese. A drizzle of sweet honey works well with goats cheese. If you are looking for non christmas cheeseboard displays, you will find more cheese board inspirations here. Jump to:

Look no further if you're wondering what to put on a cheese board! Here are some incredible cheese board ideas for creating a mouth-watering simple cheese platter that your guests will love.Here are some of the best cheeses for cheese boards, including what we used and suitable substitutions. Soft Cheese Its a good idea to have a selection of red, white and sparkling wines available. Generally speaking, wine and cheese of equal intensity work best. So don't pair a full and complex flavour against a delicate one. There are other blue cheese options, soft blue cheese such as gorgonzola, saint agur or dolcelatte are my favourite.